Food Sensitivities

Food sensitivity testing by Vega Machine was developed 50 years ago by a German Medical doctor, and its use continues today. The Vega Technician uses the strength of the body’s micro-current as the standard against which to assess whether or not a food is tolerated. Micro-current comes to the surface in many specific places on the body. This is where a person practicing acupuncture would insert needles. There is no need to use a needle to do the Vega test; rather it is just the contact point. In my practice, Vega testing is used for food testing only.

The tests are recommended as deemed necessary. The most common indication is when there are digestive concerns, although there are other reasons for recommending the test.

The test is only offered after there has been a full health history* taken.

Anyone requesting a Vega test needs to have a Naturopathic doctor with whom they will follow-up, as the Vega Technician is qualified to do the test only, and does not interpret the results.

*If you are booking your first appointment with me, you can download and complete the health history form now and bring it with you when you come for your appointment.